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Why Firing Your Worst Customers Isn't Such a Great Idea

Published: December 12, 2007 in Knowledge@Wharton
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Fire your bad customers.

That piece of advice has become widely accepted in recent years as companies have sought to manage their relationships with customers in more sophisticated ways. The rationale for this idea is clear-cut: Low-value customers -- such as the ones who hardly spend any money on your services or products yet tie up your company's phone lines with questions and complaints -- end up costing more money than they provide. So why not jettison them and focus your customer-relationship efforts on more profitable individuals? Or, as an alternative, why not at least try to increase the worth of the low-value customers to your firm? If a firm has only valuable customers, the thinking goes, its profitability and shareholder value should increase.

It all sounds quite rational, and many corporations have jumped on the bandwagon. But a new study by two Wharton marketing professors, Jagmohan Raju and Z. John Zhang, and Wharton doctoral student Upender Subramanian, cautions that firing low-value customers may actually decrease firm profits and that trying to increase the value of these customers may be counterproductive.

The notion that firing unprofitable customers is a smart thing to do has emerged out of the broad acceptance of a practice usually referred to as Customer Relationship Management (CRM). With CRM, firms often use information technology to quantify the value of individual customers and provide better privileges, discounts or other inducements to customers identified as having high-value. In their study, Raju and Zhang have coined the term Customer Value-based Management (CVM) to describe this central component of CRM. These customer analyses have often shown that a small proportion of customers contribute to a large percentage of profits, and that many customers are unprofitable.

Financial institutions are perhaps best known for treating low-value customers differently from good ones. For instance, bad customers at Fidelity Investments are made to wait longer in queues to have their calls taken by call centers, according to examples cited in the study. But many other types of firms have embraced CRM and are giving low-value customers the cold shoulder. Continental Airlines e-mails only its high-value customers, apologizing for flight delays and compensating them with frequent-flier miles. At Harrah's, room rates range from zero to $199 per night, depending on customer value. Some firms fire customers outright. In July 2007, CNN reported that Sprint had dropped about 1,000 customers who were calling the customer-care center too frequently -- 40 to 50 times more than the average customer every month over an extended period.

In the study, "Customer Value-based Management: Competitive Implications," Zhang, Raju and Subramanian break ground by analyzing CVM in the context of a competitive environment. The researchers acknowledge that firing bad customers may make some sense in industries where there is little or no competition. If a firm treats all customers equally, the argument goes, not only does the company waste resources on attracting and retaining unprofitable customers, it also under-serves profitable customers, who may become unhappy and leave.

Targets for Poachers

However, for the overwhelming majority of companies operating in a competitive environment, firing low-value customers can be counterproductive, the researchers conclude. The key reason: Companies that rid themselves of low-value customers -- or take steps to turn low-value customers into high-value ones -- leave themselves open to successful poaching by competitors. If the competition knows that you have fired many or all of your low-value customers, they are likely to intensify their efforts to take your remaining customers away from you because they now know that all, or most, of those remaining customers are of the high-value variety.

"Over time, companies have acquired a lot of capabilities in processing customer information," Zhang says. "They have all sorts of analytics to do data mining and to figure out how to use that data. One thing companies have done is to figure out who are their profitable customers, and they have concluded that firing low-value customers is a good idea. The problem, however, is that while this idea seems to make sense, it only makes sense in situations where there is no competition, which is very unlike the real world. Our paper looks at how CVM affects companies competing with one another."

"What our analysis tells us is companies make money, in part, by confusing their competitors about their customers," Raju says. "If you make your customer base transparent by firing your low-value customers, competitors will hit you hard because you will be left with customers of one type.'

Instead of firing unprofitable customers, some companies have tried to turn them into high-value customers by giving them inducements to change their behavior, such as teaching them to spend more or to use low-cost support channels. But the Wharton researchers found that this idea is also wrongheaded. "If you make low-value customers more valuable, this can also be counter-productive because it also encourages your competitors to poach more intensely," Raju says.

So what is the proper way to manage relationships with low- and high-value customers? "Our research finds that a better approach is to improve the quality of your high-end customers at the same time that you keep your low-end customers, but you should find other, cheaper, ways to manage the low-value customers, such as encouraging them to use automated phone-response systems or the Internet or offering minimal discounts or other benefits," says Raju "You have to keep your competition confused about who your good and bad customers are." 

CVM has enjoyed significant support amongst corporations, researchers and others because its logic seems so compelling. But CVM, once adopted, has often proved disappointing. Studies have shown, for instance, that the retail banking industry, while investing billions of dollars in CVM, has been unenthusiastic about the results to the bottom line, according to the Wharton paper.

"One reason why actual results differ from expected outcomes could be that, hitherto, researchers and industry experts have by and large looked at firms in isolation without considering competitive reactions," the Wharton scholars write. In their paper, the researchers provide the first theoretical analysis of CVM practices when CVM capabilities are potentially available to all firms in an industry. The researchers set up a mathematical model and applied game theory to see how two competing firms, each with the same size base of customers called 'Good' and 'Poor', would compete for customers by offering various inducements. Among other things, the model assumes that the firms have access to the same CVM technology, that the firms are equally efficient in offering inducements and that each firm can identify its customers. 

Another finding: Firms in an industry may become worse off as CVM becomes more affordable. Hence, they have an incentive to self-regulate their ability to collect or use customer information. "In some cases, CVM can do damage to an industry," notes Zhang. "Say you and I are competitors. We both have good information and we continue to poach each other's customers. This is high-tech marketing warfare. If the cost of CVM increases, it's not necessarily a bad thing. It's like when armies fight each other with high-cost ammunition: When the cost increases, both sides have less of it, and fighting subsides. But if the cost of ammunition drops, the armies have more ammunition and fighting intensifies. So there's an incentive for companies to get together in industries and agree to use certain kinds of information."

CVM vs. Targeted Pricing

The Wharton researchers stress that it is important understand that CVM is different from another concept that has taken root in many companies in recent years -- targeted pricing. With targeted pricing, firms differentiate between customers based on their willingness to pay and they charge a higher price to those who are relatively price insensitive. In this respect, a high-value customer is one who can bear a higher price. Put another way, a high-value customer is treated poorly. By contrast, under CVM a customer may be of high value due to other characteristics, such as the kinds of goods purchased, the number of times a product is returned to the seller, and the number of times the customer requests customer support. Hence, under CVM, a high-value customer would typically receive lower prices or better service than a low-value customer.

The researchers say that, in future studies, they will continue to explore CVM. They want to analyze such topics as how customer value can be more accurately measured, how it can be enhanced, and in which industries could CVM prove most valuable. In the meantime, they say their new study should help convince firms to reconsider the notion that firing bad customers is a smart decision.

"What we'd like readers to take away from our paper is that just 'cleaning up' your customer base is not good enough," Raju says. "You should focus on good customers and try to improve their quality and not just try to get rid of the bad ones. Firms should find cheaper ways to keep low-value customers because they are confusing your competition to your advantage and there's a chance someday that they will become good customers."

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Here's what you think...

Total Comments: 19

#1    Firing Worst Customers

This Wharton research gives perspectives that hitherto were not considered. It presents a different hue to the indispensable customers and their value to retail. Poaching of customers is a reality with or without CVM. I'm looking forward to future research to see how more accurately customer value can be measured.
By: Andrew Burton,
Sent: 05:47 AM Thu Dec.13.2007 - JM

#2    Why Firing Your Worst Customers Isn't Such a Great Idea

I am surprised at the superficialness of the research of the article. It does not add any significant value other than a catchy headline. I believe such reports will eventually damage Wharton's reputation.
By: Ravi Gilani, Managing Consultant- Goldratt India
Sent: 07:16 AM Thu Dec.13.2007 - AU

#3    Firing the worst customers a bad idea

We have fired bad customers in the past but most of them won't stay fired! They realize after a time that they needed us more than we needed them. There is no one customer of ours that does 100% of their business with us so the competition already has a portion of the bad and good customers' business. The real key is to get more business from the good customers and find ways to get more value from the bad ones, as stated in the article.
By: Stuart Koehler, First Supply LLC/Operations
Sent: 08:27 AM Thu Dec.13.2007 - US

#4    Firing your low value customers

This "research" paper is nonsense. Culling out unprofitable customers in many industries is ignored here. By focusing on commodity-like service providers, actual goods producers like manufacturers are overlooked. In manufacturing, if you do not cull out those clients that suck all of your quality, logistics, customer service, engineering, and manufacturing resources -- you will be forced to hire more people and lower your overall margins.

There is no sense to keeping these suckers of value when there are better customers to be had by being more discriminating at the outset in the marketing and sales function.

These researchers obviously overlooked this portion of the real world marketplace -- manufactured goods -- for the simple reason that no one pays much attention to making things any longer. We've left that up to low cost countries. I assure you that low cost countries are very good at discriminating against low-volume, difficult to manufacture, and otherwise burdensome business. They will leave that kind of production to the high cost countries!
By: P B, Accutech/VP
Sent: 08:52 AM Thu Dec.13.2007 - US

#5    Firing Low Cost Customers?

While I am convinced of the value of analyzing customer activity, I have never been comfortable with the idea of firing or neglecting low value customers. For one thing, the cost of acquiring customers is so high in proportion to the cost of retention. For another, today's low value customer may change tomorrow. But mostly, customers talk to other customers. I may not be a high value customer to my credit card provider, for example, but I enthusiastically recommend them to others who may be better customers than I am. If they treat me badly, as my last provider did, not only do I leave but my advocacy goes with me.
By: Terry Lavelle, Access Management Consultants
Sent: 08:49 PM Thu Dec.13.2007 - AU

#6    Firing Bad cstmrs

Ah, firing them comes easy after assessing their impact on our bottom line. If costing us more than they bring to us - I offer them a choice. Hike it on down the street or pay more to stay with us - (resort.) As one of your comments said, they don't stay fired. Ok, hike their prices as I did. I've gotten the value out of them. Usually, in the hospitality field, if the customer spends more time devaluing us, it is because he feels the disrespect is freighted on our end. By raising the price, we somehow raise our value. Studies on such things in the retail trade of high grade turquoise silver Indian jewelry seem to bear this out. Market research studies prove once prices are increased, sales increase as more value is perceived. The same tack is used in resort rooms as customers seem to complain who repetitively complain on return visits. It works, pay a higher fee or leave. They pay the fee, stay, and are quiet.
By: Charles Roger Fulton, School Teacher
Sent: 07:17 PM Fri Dec.14.2007 - US

#7    Firing Your Undervalued Customers Isn't Always a Good Idea

A Miami based packaging supplier and mentor advised me several years ago to get rid of delinquent customers from my client database as they don't contribute to a positive bottom line. What we both failed to realise then was that we were trying to cure the malady, but not the symptons - my company went on to see a forced erosion of the client base from 750 to well under 100 over several years, and because my country's economic state was the main culprit, acquiring new clients was like "swapping black dog for monkey". So I down-sized and right-sized - an action that eventually led to my main raw materials and intermediate goods supplier in New York seeing my business in a new light - 'undervalued', because the size of my orders was too small. So, my account got transferred to their Canadian subsidiary where, even though they got paid promptly, customer service delivery was so poor and nobody cared - I eventually took my business elsewhere.

We've been around for more than 23 years and have seen suppliers and clients come and go, but we are still around. The true loss is to those uncaring suppliers who I bet won't mind having us now that China is in everybody's face.
By: Catherine Galma-Tucker, Catherine Galma-Tucker Ltd
Sent: 01:04 PM Sat Dec.15.2007 - JM

#8    Firing Low Cost Customers

What a disappointment! That is how I felt after taking the time to read this piece of uninspired academic "insight".

It is true that low-volume customers can possibly produce high gross profits for a firm. This is especially possible in the financial services industry. However, most of those cases yield those profits through poor management of the customers money (uninvested cash balances being a prime example). The idea of trying to increase customer value will actually decrease profits is a laughable comment when viewed from the broad perspective of an entire customer segment. We are in business to create the maximum customer value, to the customer and to the firm. There is an old axiom called Pareto's Law (the 80/20 rule) and it does hold true for most businesses. Business today finds itself trying to accomplish much more with less time and fewer resoruces. The sales process today is much more about relationships than marketing, to follow your example of the banking and professional service world. Building those relationships involves time; one of the more scarce resources for business in the competitive world. Lastly, the premise that increasing the number/level of high-value clients leaves a company open to poaching astounds me. Not only is it an absurd reason not to do something, it clearly demonstrates that the authors have little if any real business experience. Poaching has been the way of doing business in the financial service arena for the last 10-15 years. Clients are poached through the recruitment of employees and "hot money" teaser rates and various other gimicks aimed at poaching existing clients from one institution to the other. From a leadership perspective, I would like the authors to apply their game theory to the CEO who told the company, "Don't work to increase the value of existing clients, it will only make them more poachable." Publishing this paper will likely do serious harm to an institution that has been highly regarded. If it is any indication of the quality of thought being produced in your doctoral program, your future is in jeopardy!
By: Cortes Bicking, ACHEV Associates / Partner
Sent: 02:49 PM Sat Dec.15.2007 - US

#9    Undesirable B2B Customers

Most of the above comments come from readers such as myself with a business to business (B2B) background, but this article's authors seem to be focusing on business to consumer (B2C) companies.

In B2C, individual consumers have less clout and are more "expendable". In B2B, there are fewer customers and it is much more difficult to terminate contracts.

In B2B, manufacturers of commodities will find it easier to fire a low-value, high-maintenance customer; however, suppliers who have successfully differentiated their product or service to the point there is no alternative supplier may be stuck with this undesirable customer for a long time.

While firing low-value, non-strategic customers of a commodity product/service is often necessary when price increase negotiations have failed, management should do more to address the reasons why the customer was lured to the company in the first place. At the time, was the company primarily interested in increasing market share only? Was the salesforce compensated based on volume and not profit? Was the incumbent supplier (competitor) at the time anxious to unleash this customer and did not try to defend this business?

The salesforce need to be trained in how to spot a demanding customer who will require too many resources in the future and bow out when there are multiple telltale signs of high maintenance.

Manufacturers of specialty goods/services have to be even more discriminating and learn how to "interview" the customer during the initial phases of the sales cycle.
By: Julian Bashore ,
Sent: 10:06 PM Sun Dec.16.2007 - JP

#10    Low Value Customers?

We exist today and are growing because someone 22 years ago didn't see us as a small demanding customer. And our motto today remains to help the smallest of requests. Any one (large businesses) can make money but how many can help others make more money or grow? The article overlooks the need to make smaller brick and mortar businesses grow. It seems to concentrate on today's services related businesses. Can a world survive on virtual bread and butter as food?
By: Devendra Jain, Manas/Pluss Polymers P Ltd, Director
Sent: 03:28 AM Wed Dec.19.2007 - AU

#11    Low-value customers?

This paper has covered a very nice issue. However, I believe that the arguments are not convincing enough to do justice to the topic at hand.

As a sales engineer in a B2B enterprise, I have come across various situations where we had to fire some of our customers. At other times, we have also found that after having invested in a customer, we found him being poached by our rivals.

Still, the overall analysis showed that the loss of firing a customer was grater than that in situations where we lost a customer in whom we had invested.

I agree with other comments that have stated that the cost involved in building a customer is more than retaining him.

We must not forget that some marketing principles never change and the strength of WORD OF MOUTH is one of them.
By: Varun Mehndiratta, ABB
Sent: 08:15 AM Wed Dec.19.2007 - AE

#12    Firing Your Worst Customers

To Mr. Bicking's comments, I would add that by eliminating low-value clients and their accompanying demands on time and resources, a company has MORE time and resources to spend on keeping its high-value customers happy and therefore less susceptible to "poaching" by competitors.
By: Frank Mercurio, SEI
Sent: 02:16 PM Fri Dec.21.2007 - US

#13    Firing your worst customers

The focus of this article is to confuse your competition. A more effective strategy is to provide an exceptional customer experience every time.
By: Joe Provenzano, http://canihavethatwith.blogspot.com/
Sent: 09:36 AM Sat Dec.29.2007 - US

#14    Firing your worst customers- CVM

IMHO, perhaps the greatest value in this research as the article reports is that of rethinking strategies and tactics we currently employ in our CVM efforts. The article prompts us to consider revamping or adding to the approaches we use in order to improve our organizations. Manufacturing, services or any organization has specific objectives it is attempting to meet. These may vary substantially at any given time for any number of reasons. Decisions surrounding CVM are often dynamic and changing. Using lower valued customers as a source of cash-flow during slow business seasons may be important. Relinquishing lower valued customers to competitors at other times is a tactic to keep competitors busy chasing and handling these customers rather than competing at the higher value end of the customer spectrum.
Placing all emphasis on a few high value customers may make an organization quite vulnerable when something in the marketplace changes. With a smaller (more profitable) customer base, if you lose a customer it represents a large portion of your base and profits. It can be harder to recoup losses when a large percentage of business is suddenly lost. Identifying our organization's objectives, vision or mission may be the first step in considering which CVM approach is best for our individual needs at any given moment.
By: David Hammes, Renewable Energy & Efficiency consulting
Sent: 10:34 AM Mon Dec.31.2007 - -

#15    Firing Low Cost Customers

In a scenario where standard treatment is meted out to all customers, low value customers consume more resources for every $ of revenue they bring than do high value customers. Eliminating them entirely poses two risks. First, once your high value customers take cognition of the fact that they are your major source of revenue they will begin to negotiate heavily on your prices. Second, as most of us believe today's low value customer can become a high value cusotmer tomorrow.
By: Hiten Patel, Retail Store Owner
Sent: 05:26 AM Wed Jan.02.2008 - IN

#16    What competition doesn't know is that...

The authors say that competition would steal good customers away once you have fired all the bad ones, but that doesn't make sense... how could competition know the reason why you're no longer doing business with that costumer? It's not like there's a "medical history" for each customer available everywhere.
By: Luigui Moterani, consultant
Sent: 03:11 PM Sun Jan.06.2008 - -

#17    A good point but pooly presented

Though many different variables may be at play on the topic low-value customers, certainly there's some merit of thinking we can see from this article - that competitive situation should be well taken into consideration and be given enough priority in strategic thinking of CVM, depending on specific cases.

However the quality of presentation and more importantly the logics employed in this argument are undoubtably low.. Maybe it will be better if we can see the full report, but even as a top-line it's incomplete and full of vulnerable conclusions.

Knowledge@wharton should consider more strict QA process to be appied on their articles
By: Daniel Pan, Unilever - Brand Development Asia
Sent: 02:10 AM Thu Feb.07.2008 - -

#18    This one needs some clarification

I agree with Luigui Moterani completely. How would any of my competitors even know who my customers were unless I divulged it.

Now, in direct mail, companies routinely share customers through list rentals, so I suppose if you had a more valuable customer list than your competitors, you might be smart to load it up with some 'poison pills' but otherwise the concept of poaching seems like a stretch to me.
By: Ron Pegram, Lab Safety Supply
Sent: 01:53 PM Sat Feb.23.2008 - US

#19    What about the effects on customer trust and word of mouth communications?

The article points out that we proactively need to consider competitive reactions in firing low value customers.

In addition we need to think about word of mouth communications and the customer community too before firing the low value customers.

The market consists of existing (high value as well as low value) and potential customers.
Assume that the 80/20 rule applies to low/high value customers. If we fire all 80% low value customers or give low quality services isn't it going to result in negative word of mouth? If 80% of the market is going to be a source of negative word of mouth, it may affect the high value customers too. The 80% of the existing customers may have opinion leaders, experts who strongly influence high value existing customers as well as potential customers.

Thus it is possible that firing 80% of the low value customers can lead to depletion of customer trust over a period of time. Hence it may not be a good idea to monitor, measure and manage customer value without considering its impact on customer trust and its subsequent impact on word of mouth and other customers.

The market is finite as well as dynamic. So a firm's past actions will remain in customers' memory and will continue to affect future actions too. Hence the nature the market is as important as the nature of the competition in taking strategic decisions.

Therefore in addition to customer value and competition we need to consider customer trust and the nature the market and customer community as well while taking Customer/Brand management decisons.
By: Joffi Thomas, IIM Kozhikode
Sent: 07:56 AM Wed Apr.02.2008 - IN
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